While Acapulco is renowned for its sun-kissed beaches, dining isn’t very far behind. On your Mexican vacation, you’ll discover creative cooking in a variety international menus, such as Mexican, Italian, Japanese, Chinese, Spanish, and many more. All cuisines feature seafood, supplied by local fisherman.

Excellent dining is only a part of the experience in one of the best vacation spots in Mexico. Unparalleled settings surrounded by beautiful vistas and stunning views of the bay complement the Acapulco dining scene, providing plenty of romantic spots. Restaurants with incredible views include Baikal, Becco and Zibu, in Acapulco Diamante; El Olvido along the Costera; Su Casa on a hill above the convention center; and the Bella Vista Restaurant at the Las Brisas hotel is considered the best view of all.

There’s also casual beachside dining. For authentic, local food, Old Acapulco offers simple dining with fresh seafood. Also, on Thursdays in Acapulco, there’s the local custom of pozole, which means hominy. Pozole is made from hominy with meat (usually pork), and seasoned and garnished with chile pepper, onion, garlic, radishes, avocado, salsa and/or limes.

When you visit Acapulco on your trip to Mexico, you’ll be dazzled with an array of cuisine choices and dream menus. It’s enough to tantalize anyone’s taste buds in locales easy on the eyes.